单词anandamide
网络: 大麻素；花生四烯酸乙醇胺；内源性大麻脂
THC, however, is not found in chocolate. Instead, another chemical, a neurotransmitter called anandamide, has been isolated in chocolate.
但是THC并没有在巧克力中发现，相反，另一种在神经传递中称为anandamide的化学物质已经从巧克力中分离出来。
Another substance found in chocolate is anandamide (from the Sanskrit word "ananda, " which means peaceful bliss).
巧克力还有一种物质叫花生四烯酸乙醇胺（anandamide）（从梵语词ananda来，意思是平和幸福）。
It also contains anandamide, a compound that causes feelings of relaxation and satisfaction.
另外，其中所含有的一种化合物还能使我们感到放松和满足。
This means that natural anandamide (or introduced anandamide) may stick around longer, making us feel good longer, when we eat chocolate.
那就是说自然的Anandamide（或引入的Anandamide）存在时间更长，这样就使我们能在品尝巧克力时，让美妙的感觉停留更长时间。
Piomelli and his team found other chemicals in chocolate which may inhibit the natural breakdown of anadamide.
Piomelli和他的团队在巧克力中发现了其他物质，可能会吸收自然分级的Anandamide。
Interestingly, anandamide is also produced naturally in the brain.
有趣的是，大脑也会天然分泌内源性大麻素。
Well, for a start, there"s more anandamide in dark chocolate than milk chocolate. So, you need to buy some dark chocolate.
嗯，首先，黑巧克力中的内源性大麻醇含量要比牛奶巧克力含量高，所以你需要购买一些黑巧克力。
Others think that we feel good after eating chocolate because of a chemical called anandamide.
有人认为，我们之所以在吃完巧克力之后感觉良好是因为一种名为内源性大麻醇的化学物质。