fricassee

单词fricassee

基本解释

n.: 焖肉
v.: 油焖[油煎](原汁肉块)
网络: 炖肉；炖重汁肉丁；白切肉

权威解释

• 焖肉:

  a hot dish consisting of small pieces of meat and vegetables that are cooked and served in a thick white sauce

英汉解释

• 油焖[油煎](原汁肉块)

• 焖鸡

• 浇汁肉

• 烤鸡

• 焖兔

• 烤肉

• 焖牛肉

• 烤兔

• 炖肉丁

• 〔法语〕油焖[油煎]原汁肉块

词性分析

• 复数：fricassees

例句

• Baby vegetables and Brie polk were little purses of pleasure, tied with scallion and stuffed with a vegetable fricassee.

  婴儿蔬菜和布里potli皮包不大高兴，葱捆和fricassee塞满了一碟小菜。

• Many episodes were actually a fricassee of archive footage spiced with more recent shots.

  实际上，有许多集是用较多的近期镜头杂合在原存档镜头中形成的。

• fricassee abalone with minced chicken

  鸡茸金钱鲍

• Fricassee bean curd with chicken kidneys

  鸡腰豆腐

• fricassee bird"s nest with minced chicken

  鸡茸烩燕窝

• Nobody beat us, fry us and eat us in fricassee

  没人伤害我们，煎熬我们把我们做成肉丁

• If at first you don"t fricassee, fry, fry a hen. (RD)

  如果开始做不成白汁鸡块，就炸一只鸡试试。