单词sauvignon
网络: 苏维翁；苏维浓；味浓
Taste the complexity of tannin sense of a strong model for the Cabernet Sauvignon wine.
口感复杂，丹宁感强，为赤霞珠葡萄酒之典范。
The wine presents a deep attractive red, possessing of a strong Cabernet Sauvignon fruity flavour, mixed with some pepper taste.
该款酒色泽深红诱人，有很强烈的赤霞珠果香以及少许辛辣的味道。
Think of it as an acidic Cabernet Sauvignon; the acid is a perfect match with tomato sauce.
你不妨把它看作一种酸性更强的赤霞珠葡萄酒（CabernetSauvignon），酒里的酸与番茄汁堪称天作之合。
ZhaoFengYi said, cabernet sauvignon is the world"s most popular grape varieties, one of in the United States is no exception.
赵凤仪说，赤霞珠是世界最流行的葡萄品种之一，在美国也不例外。
Cabernet Sauvignon"s intense flavor and complexity make it one of the most recognized red wine grapes.
赤霞珠以其浓郁的香味和做工的复杂性使他成为最易识别的红酒葡萄之一。
Tasting: The Tahuna Sauvignon Blanc has intense passionfruit and gooseberry fruit flavours with a vibrant, fruit finish and lovely balance.
味道：这款酒已激烈的西番莲和猕猴桃果实风味与一个充满活力，水果完成和可爱的平衡。
Flinty: Tasting term used to indicate the aroma (and sometimes taste) of fresh, pungent whites, particular from the Sauvignon Blanc variety.
燧石般的：品尝术语，用来指新鲜的、刺激性的白葡萄酒的香味（有时味道），尤其是来自于长相思品种。
A classic blend of the noble grape varieties Cabernet Sauvignon and Merlot from some of Western Australia"s most exceptional vineyard sites.
一款典型来自西澳大利亚卓越葡萄园的经典赤霞珠和美乐的混合品种。
A type of red wine, high in tannin and medium to full bodied with a distinctive flavour of blackcurrant. Also called Cabernet Sauvignon.
属红葡萄酒类，丹宁酸强，具特殊的黑醋栗风味。
Cedar, cedar: Tasting term used to indicate the spicy smell of cedar wood, particularly in Cabernet Sauvignon wines.
雪松味，雪松似的：品尝术语，用来指雪松木的香料味道，尤其出现在赤霞珠葡萄酒中。