单词auricularia
n.: 耳状幼虫；短腕幼虫
网络: 木耳属；耳萝卜螺；黑木耳属
短腕幼虫
耳状幼虫
The production technology of the auricularia auricula and jujube ice cream were studied by means of orthogonal experiment design.
以黑木耳、红枣为主要原料，运用正交试验设计对黑木耳红枣冰淇淋的加工进行研究。
Objective To observe the rate of inhibitory effect, immunity index and serum NO of Auricularia auricula polysaccharides on H22 mice.
目的观察黑木耳多糖对H22肝癌小鼠的抑瘤率、免疫指数及血清NO含量的影响。
The pheromone receptor of Auricularia auricula was similar to counterparts of tetrapolar basidiomycetes on the basis of BLAST results.
BLAST搜索结果表明，该信息素受体片段更加类似于四极性担子菌。
Cleans the auricularia auricula , the red jujube goes to the nucleus, the watering right amount, boils about a half hour.
将黑木耳洗净，红枣去核，加水适量，煮半个小时左右。
Methods: Aging models of mice made with D- galactose were fed Auricularia auricula polysaccharides.
方法：将小鼠颈背部皮下注射D-半乳糖，制造衰老模型，给予黑木耳多糖进行干预治疗。
Pineapple skin containing rich nutrition had effect on liquid fermentation of Auricularia.
研究含有丰富营养的菠萝皮汁对黑木耳菌丝液体发酵生长的影响。
Conclusion: Auricularia auricula polysaccharides have good effect of anti-aging on mice.
结论：黑木耳多糖具有较好的抗衰老作用。
Zhang D. 2005. Studies on germplasm resources of Auricularia polytricha[D]. Ya" an: Sichuan Agricultural University.
张丹。2005。毛木耳种质资源研究[D]。雅安：四川农业大学。
To study the effect of Auricularia polysaccharide on reducing blood lipid in this experiment.
本试验研究了黑木耳多糖的降血脂作用。
Comparative experimental study of the selection of the breeding strains of Auricularia auricular
黑木耳菌种选育比较试验