marrowbone

单词marrowbone

基本解释

n.: （烹饪用）髓骨
网络: 食髓用骨；腿骨；动物髓骨

权威解释

• （烹饪用）髓骨:

  a bone which still contains the marrow(= the substance inside) and is used in making food

英汉解释

• 髓骨

词性分析

• 复数：marrowbones